Factory and Warehouse Lunch in Islamabad: Feeding 60 to 150 Workers on One Shift

23 September 2026

Factory ka lunch daftar ke lunch jaisa nahi hota. Daftar mein log apne apne waqt par uth kar khate hain. Factory mein siren bajti hai, chalees minute ka break hota hai, aur us ek waqt mein saath sau log khana chahte hain — garam, poora aur bina line lagaye.

Hum I-9 aur I-10 ke industrial area, Rawat aur Humak ki factories, aur Expressway ke aas paas ke warehouses ke liye yehi kaam karte hain. Ye post us poore hisaab ki hai: kya kis rate par hota hai, degh behtar hai ya boxes, aur 60 se 130 workers tak mahine ka bill kitna banta hai.

Sab se pehla faisla: degh ya boxes

Ye ek faisla aadha masla hal kar deta hai:

Degh mein khana — koi extra charge nahi. Sab ek sath khate hain, khana garam rehta hai, aur jise zyada chahiye usay mil jata hai. Ek hi break mein poori shift khilani ho to yehi sab se tez tarika hai.
Alag food-grade box — Rs. 20 per head. Shift staggered ho, log alag alag waqt par khate hon, ya kuch log khana sath le jate hon, to boxes hi theek hain. Ye sakht PVC boxes hote hain, wo patle throw-away wale nahi.

Dono ka tafseeli farq degh vs lunch boxes wali post mein likha hai.

Rates: wahi teen plans, poore Islamabad ke liye

Economy — Rs. 250 per head. Roz taza salan, roti ya chawal, chaar hafte ka Mon–Fri rotation. Workers ke liye sab se zyada liya jane wala plan.
Silver — Rs. 300 per head. Behtar menu, full thali option, roz nayi dish.
Gold — Rs. 350 per head. Sab se behtar menu aur portion, meetha aur special items ke sath.

Aur ek cheez jo factories ke kaam ki hai: ek hi delivery mein alag alag tier. Floor par 120 log Economy par, office aur management ke 10 log Gold par — ek hi gaari, ek hi invoice. Custom plan builder par apna menu khud bhi bana sakte hain (kam az kam 20 log).

Chicken ka hisaab, saaf likha hua

Contractor ke saath sab se zyada jhagra isi baat par hota hai ke "chicken kitni baar aayega". Hamare plans mein ye likha hua hai, zabani nahi:

Economy: hafte mein 1 chicken main + 1 chicken rice
Silver: hafte mein 2 chicken mains + 1 chicken rice
Gold: hafte mein 3 chicken mains + 1 chicken rice

Baqi dinon mein beef, anday, daal, sabzi aur pulao ka rotation chalta hai, aur ek hi dish ek hafte mein do baar nahi aati.

Mahine ka asal hisaab

60 workers, Economy plan

60 × Rs. 250 = Rs. 15,000 rozana
26 din ka mahina (6 din hafte) = Rs. 390,000
21 din ka mahina (Mon–Fri) = Rs. 315,000

120 workers Economy + 10 management Gold

120 × Rs. 250 = Rs. 30,000, aur 10 × Rs. 350 = Rs. 3,500
Rs. 33,500 rozana — 26 din ka mahina Rs. 871,000
Agar sab ko alag boxes chahiyen: 130 × Rs. 20 = Rs. 2,600 rozana extra

Aur sab se zaroori baat: bill sirf un dinon ka banta hai jin din khana gaya. Shutdown, chutti, maintenance day ya half shift — us din ka kuch nahi. Ye hisaab poore tafseel se lunch ke asal kharche wali post mein bhi hai.

Factory ke liye paanch cheezein jo hum pehle poochte hain

Break ka waqt kya hai, aur kitne minute ka? Khana break se pehle pohnchta hai, break par nahi.
Ek shift hai ya do? Raat ki shift ke liye alag delivery hoti hai — tafseel office dinner delivery wali post mein.
Khane ki jagah kahan hai? Canteen, shed ya khula sahan — degh aur serving ka intezam usi hisaab se hota hai.
Roz ki tadaad kitni upar neeche hoti hai? Subah headcount le kar us din ka number tay ho jata hai.
Bill company ke naam par chahiye? NTN invoice, ek contact aur ek monthly statement — accounts ke liye jo chahiye wo.

Safai aur zimmedari

Hamari kitchen Soan Garden Markaz mein hai aur Punjab Food Authority se approved hai; company registered hai (NTN) aur ICCI ki member. Hum PMAS Arid Agriculture University aur Institute of Space Technology ki canteens chalate hain aur rozana qareeban 500 lunches bhejte hain — yani ye tadaad hamare liye nayi nahi hai. Agar aap ke HR ya admin ko kitchen dekhni ho, aa kar dekh lein; ye hamare liye normal baat hai.

Faisla karne ka sab se saaf tarika

Kaghaz par har caterer acha lagta hai. Is liye hum free sample lunch bhejte hain — aap ke apne canteen mein, aap ke apne logon ke liye. Jo log roz khayenge, unhi ka faisla sab se zyada mayne rakhta hai.

Aksar poochay jane wale sawal

Kam az kam kitne log? Custom menu banwana ho to 20 log; standard plans chhoti tadaad ke liye bhi chal jate hain.

Hafte mein 6 din? Bilkul — factory ke apne working days ke hisaab se, aur bill bhi unhi dinon ka.

Tadaad achanak barh jaye to? Subah tak bata dein, us din ka khana usi hisaab se aayega.

Rawat, Humak ya Tarnol side? Hamare regular routes par delivery ka koi charge nahi; door ki jagah ho to booking se pehle baat tay kar lete hain — baad mein koi surprise nahi.

Mess ya canteen poori chalani ho? Wo alag kaam hai aur wo bhi hum karte hain — mess aur cafeteria contract wali post mein poori tafseel hai.

Apni factory ka number nikalwa lein

Workers ki tadaad, shift ka waqt aur location WhatsApp kar dein 0315 9093990 ya 0321 7717178 par — hum usi din ka, hafte ka aur mahine ka hisaab likh kar bhej dete hain, aur sample lunch ki tareekh bhi tay kar lete hain.